Events
Producer Wine Dinners at City Cellar
Our Producer Dinner Series returns this March with another evening of food, wine, and conversation at City Cellar 🍷
On Thursday 26 March, we welcome Delamere Vineyards from Tasmania’s Pipers River — a producer devoted entirely to Pinot Noir and Chardonnay, known for wines that are precise, elegant, and full of quiet character.
Owned by winemakers Fran Austin and Shane Holloway, Delamere’s approach is thoughtful and low-intervention, allowing the cool maritime climate and ironstone soils of Pipers River to speak clearly through both their still and sparkling wines.
Enjoy a relaxed dinner format: antipasto and cheese to share, followed by pasta, all paired with a guided tasting led by the winemakers themselves.
📍 Thursday 26 March, 6:30 pm
🎟 $150 pp – 14 seats only
Wine Club members enjoy 10% off for themselves and a guest. If you haven't receive your code, email us at bookings@citycellar.com.au
Dolce Vita at Masseria Restaurant
Join us for an easy, alfresco afternoon at Masseria, embracing the sweetness of life the dolce vita way. Expect music on the decks, Masseria snacks, wine, spritz, beer and golden-hour moments among the vines.
🎶 DJ set from 3–6 pm
🍽 Lunch at Masseria
Lunch at the restaurant is offered separately from the event. If you’d like to join us for lunch prior to Dolce Vita, please book your table via the link HERE.
🪑 Seating
A limited number of chairs and lounges will be available on a first-come, first-served basis. Guests are welcome to bring their own chairs and blankets to enjoy the afternoon.
🚫 Please note
Strictly no BYO food or alcohol permitted.
📸 Photography notice
Please note that photographs and videos may be taken during the event for marketing purposes. By attending, you consent to being photographed or filmed.
Get your free ticket via the link.
